When it comes to cooking, I like it in a simple way. Simple does not mean bad taste or fast food. Many cultures around the world used to cook and still cook in a simple way. One is the filipino dish called “Adobo”. I discovered this dish during my last Read more…
When I was working around the House of my Grandmum I remembered a refreshing drink she used to make once we where young. It’s an old way to bring refreshment to the farmers working on the fields back in the days. Its quite simple to make it. I’m going to Read more…
How a monk changed the drinking habits Dunfermline, Scotland 1494 A young monk named John Cor bought around 500kg malt. Enough to produce 400 bottles of a water like liquor. First it was named uisge beatha by the Celts in Scottland and Ireland. Later on the name changed to Whiskey Read more…