Gosling's Rum

Gosling’s Black Seal Rum

Gosling’s Black Seal is a rum from the small island of Bermuda, where the sugar cane, the main component of this rum is growing. It is a balanced “Blend”-Rum, that is nuanced with butterscotch, vanilla and caramel. The rum is aged for at least 3 years and has a rich, intricate flavour. Origin Bermuda Distillery Gosling Brothers Ltd. Type Molasses Rum Alcohol 40% Age 3 years Web http://www.goslingsrum.com The rum is excellent for drinks and Read more…

Exquisite Rums

Below a selection of the best and most exclusive rums in the world. Explore the best rums here: https://www.rumratings.com/brands Ron Zacapa Centenario 23 Sistema Solera Zacapa Centenario 23 is a rum from Guatemala and aged between 6 and 23 years in the solera system from North American white oak. The whole process takes place in the Guatemalan highlands (Quetzaltenango) at 2300 meters above sea level. The maturation process in the oak barrels is slower due Read more…

Exquisite Rums
FlavKing - Spice Mixture

FlavKing – Spice Mixture

FlavKing defines the true character of your food. FlavKing-Spices bring new flavour in the kitchen. It fits to tofu, fish, meat, mixed vegetables or salads and it is never boring at the BBQ or in the kitchen while preparing food. Quit your job and become a five-star chef with these refreshing spice mixtures. What are you cooking today? Tasty Lemon The highlight of this spice is the pairing of ground lemon peel, fine sea salt Read more…

Adobo – an easy filipino dish

When it comes to cooking, I like it in a simple way. Simple does not mean bad taste or fast food. Many cultures around the world used to cook and still cook in a simple way. One is the filipino dish called “Adobo”. I discovered this dish during my last holiday on the many islands of the Philippines. It’s usually made with pork, beef or chicken. There are also many variations, as everybody has his Read more…

Adobo - an easy filipino dish
Trinidad Scorpion Moruga on the Balcony

Trinidad Scorpion Moruga Chili

Do you like it hot and live by the credo of “no pain, no gain”? Then this freaking awesome chili is something for you! 2012 it was the hottest chili on earth, reaching more than 1.2 million Scoville (SHUs). The record is above 2 million. Jalapeños taste like sweets in contrast to this beast (http://www.chilepepperinstitute.org). This super-hot chili brings spice to a completely new level. Furthermore, that chili are not “just vessels of Satan’s sweat” Read more…

Ron Guajiro – Canary Islands

Guajiro Ron is the authentic canary rum with more than 65 years of tradition. There are various rums: Ron Guajiro Dorado Ron Guajiro Blanco Ron Guajiro Ronmiel Ron Guajiro Añejo Ron Guajiro Dorado Origin Canary Islands – Spain Distillery San Bartolomé de Tejina Alcohol 37.5% Botanicals Sugar Cane Citrus Fruit Vanilla Web http://www.ronguajiro.es The rum can be enjoyed chilled, on the rocks or with cocktails and long drinks. Ron Guajiro Ronmiel The Ron Guajiro Ronmiel Read more…

Ron de las Islas Canarias

SchleckDruff – Frozen Drinks

A lot of posts are about drinks or the stories behind those drinks. I’d like to share a new thing with you: Frozen Drinks by SchleckDruff. Made in Berlin, now available in Switzerland. No, we are not alcoholics. But passionate to try new things. So yesterday at Züri Fäscht (took place in Zurich, of course) we got the chance to buy one of those. Available flavors are Gin Tonic, Mojito and Moscow Mule. SchleckDruff looks Read more…

SchleckDruff Frozen Drinks (schleckdruff.com)
Magellan Gin (Source: magellangin.com)

Magellan Blue Gin

Right to the start of the European Football Championship 2016 in France, I’d like to introduce you a really great Gin from this country. It’s the Magellan Blue. It is not the bottle which is blue, but the Gin itself is. After the fourth distillation and just before bottling, Magellan Gin is infused with the Iris flowers that grow from the Iris root. This technique bestows Magellan with a deliciously tempting blue hue. Magellan Gin Read more…

BCNGin – Gin Tonic Perfecto

This gin is distilled in Priorat, and around one hour away from Barcelona its savoured. The Priorat is famous for its complex and powerful wines. On their website, they claim that “The very essence, the fifth-essence, of the Cariñena and Grenache grapes is extracted by our magnificent copper four-plate Arnold Holstein distillation column. This is only done with time, effort, craftsmanship, and utmost respect from the wine lees of the top DOQ Priorat and DO Read more…

BCN Gin (bcngin.com) - Picture from Gin&Rum Festival Lucerne